Welcome To Addicted To Veggies
"Raw ingredients trump recipes every time; farmers and ranchers who coax the best from the earth can make any of us appear to be a great cook." Judy Rodgers
Latest Posts
In the modern-day, we are all trying to change our diet to accommodate for our troubling climate situation, for ethical sourcing of
Ever since we were kids, these little tinkles with a soft and fluffy head were a delicacy to cherish on every camping
Bubble tea has taken the world by storm! It’s one of the most popular drinks in cafes and shops all over the
Sweet potato pie may be a dish that brings to mind images of browning leaves or festive dinners with your family. But
Velvet is soft and silky and moves so beautifully. You can find velvet everywhere, from shoes and clothes to theater and bus
We are probably all aware of the importance of keeping a healthy and balanced diet – but many of us often overlook
Mixing together fruits in delicious fruit salads can be an excellent way to consume the nutrients and vitamins you need to power
Today we are going to share 15 delicious raw beets recipes that are vegan-friendly and super healthy. If there’s one underutilized root
We have answers for all of those following a plant-based diet and wanting to understand if their favorite whiskeys are vegan! For
Japanese food is absolutely delicious, and there are so many great Japanese menu options for vegans! If you’re looking to stretch your
Within the culinary world, it is just generally accepted that certain foods do not mix. Some foods just don’t mesh well with
How to cook vegan shrimp was the main question that floated around my head for a long time. Turning vegan seemed like
